INGREDIENTS
1/2 cup of flour
1/4 teaspoon of baking powder
1 pinch of salt
1/2 cup of canna-butta, melted
1/2 cup of sugar
2 tablespoon of honey
2 tablespoon of corn syrup
1 egg (beaten)
1 teaspoon of vanilla
1 square of melted chocolate
1/2 cup of chopped nuts (optional)
INSTRUCTIONS
Sift flour, baking powder, and salt together. Mix canna-butta, sugar, honey, corn syrup, egg, and vanilla in separate bowl. Blend ingredients together, adding in chocolate, and mix well. Fold in nuts. Spread in a greased 8-inch pan and bake for 20 minutes at 350 degrees.
